Triphala is a classical ayurvedic preparation that has three main ingredients. These are Amalaki, Bhibitaki and Haritaki. These are known as Emblica officinale, Terminalia chebula and Terminalia belarica in biological terms respectively. It is considered the most potent herbal preparation due to its multiple applications.
In conditions of excess weight, triphala can be used as part of a weight loss program that includes a healthy diet and exercise. Proper digestion and elimination are important factors in achieving long-term success in maintaining an optimal body weight. Triphala also promotes healthy eating habits and cravings by supplying the body with the full spectrum of natural tastes. By promoting healthy absorption and assimilation of nutrients, triphala keeps the body feeling properly nourished and balanced.
Triphala is recommended and used more often than any other Ayurvedic herbal formulation. It is popular for its unique ability to gently cleanse and detoxify the system while simultaneously replenishing and nourishing it. In Ayurvedic terms, triphala, used in moderation, is said to have a beneficial effect on all three doshas—vata, pitta, and kapha. It is most well-known for its gentle effects on the bowels, improving peristalsis and cleansing toxic build up of wastes; but Ayurveda also views triphala as a nourishing supplement known for its ability to rejuvenate healthy tissues, allowing one to age gracefully.
Triphala works great as a laxative and can be used to stimulate bowel movements for a clean stomach and bowel. People with digestive problems or bowel movements issues can have one spoon triphala before going to bed at night and be constipation free the next morning. You can also take a spoon early morning on an empty stomach with loads of water. What does that do? It
Once you start consuming Triphala, you can also give your body the necessary detoxification. The herb lends your skin a glowing touch.
Triphala is a potent eye tonic which will keep your eyes healthy and sharp. Mix and soak about 1-2 spoons of triphala powder in warm water and leave it overnight. In the morning, strain the soaked mixture and use this mixture to clean your eyes. This simple remedy will keep your eyes infection free and healthy.
The triphala churan is a great way to stimulate and improve healthy blood circulation by improving and increasing the cardio movements in the capillary and strengthening flavonoid, which aids in healthy and improved blood circulation.
Thanks to the wonderful triphala churna benefits that includes cleaning the gastric and digestive tract, improving blood circulation and nourishing the body from within by providing necessary nutrients and minerals, Tripala helps boost the body’s immunity with its power packed spoon of health.
Regular consumption of triphala also helps reduce internal and external inflammation that one might have due to lack of proper immunity or lack of nutrients in the body.
Now that we have established and discussed in detail the many benefits of triphala churna, it is important to know and understand how to best take the churna for best result. Given that the 3 ingredients are all diverse in taste and not so good when you try and taste with your mouth, together they mix to form a taste that can sometimes be difficult for many to smell or digest.
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